I highly recommend this recipe for crust. It's yeast free, but that is because I have no yeast in the house... but it tastes just fine and no need to rise!
I make it with chicken, artichoke hearts, cheese, and ranch instead of regular sauce. This latest version was made without cheese, since I don't have any of that at the moment, either. It's a sad kitchen I keep... though when your kitchen looks something like this:
You should be ama
Oh, and you want to see what I've been knitting on and telling you about? I now present, pictures of CraftyCoug's knitting!
The lovely Summer Daze from tofutsies Sock Club (August installment). There isn't a shot of the completed project as I forgot to take one before gifting them to my best friend
Panda Cotton socks for another good friend in Nasturtiums
And the Endpaper Mitts - I love how they're turning out! I just wish they would knit thems